Meet the Team
Hello! Thanks for taking an interest. We would love to hear from you. Don’t be shy – get in touch with us.
Donnie came up with the original idea of a balanced pizza and has been at the helm through the "false start" in the supermarkets, bringing the business through choppy waters into it’s now successful position within schools, family restaurants and the leisure sector.
Donnie is on the board of directors for Scotland Food and Drink, and provides a voice for other innovative food and drink start ups, as well as ensuring that health and sustainability are part of the ongoing focus of the industry. See www.foodanddrink.scot
He also sits on the board for the Scottish Government’s Food Commission, whose aim is to make Scotland a Good Food Nation by 2025.
Donnie speaks at many events, schools and networks on topics ranging from entrepreneurship, public health, nutrition and general business.